D(+)-Glucose CAS NO.50-99-7

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Dextrose is a purified, crystallized d-glucose anhydrous substance, or contains a molecule of crystal water.White odorless crystalline particles or granular powder.It tastes sweet and is about 69% as sweet as sucrose.Soluble in water, easily soluble in boiling water, slightly soluble in ethanol.

Natural products widely exist in various plant tissues, honey and so on.

Use nutritional sweetener;Super absorbent polymers.Tissue improvers;Molding and processing AIDS.

It is used in the preparation of biological culture medium and pharmaceutical industry, and also used as reducing agent